Tag Archives: Grazing

Published to Pasture…Soil Health!

Soil Health…kind of catchy, right?!  I agree.  And, so do thousands of other range managers and landowners.  It’s the buzz word of the century and it’s here to stay.  So what do we know about soil health and how the heck can our ranchers use it? Today, we will be looking at 2 relatively recent articles on soil health.  First, “Usable Science: Soil Health” written by Justin Derner, Chuck Stanley, and Chad Ellis.  Secondly, we will look at “Soil Health as a Transformational Change Agent for US Grazing… Read More →

Published to Pasture…Collaborative Adaptive Rangeland Management

In 2018, Wilmer and others published “Collaborative adaptive rangeland management foster management-science partnerships” in Rangeland Ecology and Management (check it out here).  I really valued this paper, because fostering management-science relationships is what Extension is all about! This paper is a case study, based on qualitative social data collected from meeting notes and interview transcripts recorded from ranchers and agency representatives in a Collaborative Adaptive Rangeland Management (CARM) study. In this synthetic assessment, they explored to what extent participation in the CARM experiment enabled adaptive decision making by… Read More →

Prussic Acid Misconceptions – Dr. Ted McCollum

Dr. Ted McCollum, Extension Beef Cattle Specialist with Texas A&M AgriLife Extension Service, explains that prussic/cyanide levels when there is a frost/freeze event is one of the most confusing and misleading statements in most extension and popular press articles.  Here’s the skinny on the actual facts brought to you by thee Dr. McCollum: “The cyanide(prussic acid) in plants does not exist in a free, liberated state.  The cyanide is part of a larger molecule called a cyanogenic glycoside. In members of the sorghum family this compound is Dhurrin; in… Read More →