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Tag Archives: Health
Estimating the economic contribution of rural hospitals
Hospital closures and concerns about access to health care frequently appear as rural topics in the news. Shrinking populations in some rural communities and reimbursement rates from public insurance associated with older populations (Medicare, although this may be supplemented by private insurance) and relatively low incomes (Medicaid and lack of any insurance) create financial pressure for rural hospitals. A Sheps Center study noted that Texas ranked fifth nationally in the number of hospitals (15) at high risk of financial distress, which was most prevalent across the Midwest and… Read More →
Economics of Healthy Concession Choices
Last night was my family’s first Little League game of the year. Yay! Last year was a little weird, and it’s exciting to be back in the stands—and the concession stands. In fact, I’ll be working the concession stand tonight. Concessions stands don’t usually pride themselves on serving the world’s healthiest foods. Last night, I had a healthy salad for dinner so I could enjoy my favorite baseball “sometimes food” at the game — my first jalapeno nachos of the season. Balance, right? But, in our Working on… Read More →
Rural Regions 2: The Regional Distribution of Doctors
The second research note in the Rural Regions series is posted to http://ruralcommunities.tamu.edu.This note focuses on the distribution of primary care physicians (PCP) Texas counties. Factors associated with fewer PCP per 100,000 people include greater rural land area, lack of broadband, and more workers who commute outside the county. Factors associated with increased PCP per 100,000 people are private insurance and the number of law offices per 100,000 people. Why? Read on. Rural Regions describes the regional nature of some important rural topics, including health care and food access…. Read More →
Rural Regions 1: A Look at Rural Hospital Closures
This month I’m launching a new research note series. Rural Regions describes the regional nature of some important rural topics, including health care and food access. Comments are welcome as these research notes relate to on ongoing research. The series will appear at http://ruralcommunities.tamu.edu. The purpose is not to advocate for the maintenance or closure of facilities, but to get a picture of factors affecting the presence of services in rural areas. The first note, A Look at Rural Hospital Closures, is available today and provides some context… Read More →
Drinking Water Week 2016
It’s a busy week. In addition to being Small Business Week, May 1-7 is Drinking Water Week (resources here). Water in general and drinking water in particular are concerns for many of our rural areas. The Texas A&M Health Science Center recently linked compounds (nitrates, atrazine and arsenic) in rural water to birth defects. Learn more about Extension water resources here.