24 Responses to Summer Sausage Footballs

  1. I am a registered Angus producer located in Flint and would like you to butcher and fabricate one animal for me. Local shops have not impressed me, especially after attending your Beef Check-off course. Hope you can help me.

    • r-riley says:

      I’m sorry we do not do custom processing. Our purpose is to provide a facility for teaching, research, and public service. There are some local processors in your area that do a great job and their purpose is to do custom processing.

  2. John Gautreaux says:

    I lived in Belem’ Brazil many years ago and loved to go to the churasscuria for the wonderful roasted meats. My favorite was cupim, I still dream of this succulent cut from the Zebu, but alas I have never seen it served in the states. That is until I saw it in the pictures of Texas A&M ANSC 117 Texas Barbecue 2014. Is there a way a person could purchase cupim in the USA, do you guys sell & ship it? I’ve been to a few “Brazilian” type restaurants, but none served cupim(or know that it is which I found strange). Thanks,
    John Gautreaux

  3. Tom says:

    Do you sell beef marrow bones? If so can I place an order online?

  4. Brett Real says:

    Are y’all still doing Camp Brisket??

    • megan.carter12 says:

      Brisket Camp is held in January. All registration is held through foodwaystexas.com

  5. Louise Bailey says:

    Please send me your brisket recipe again. Thanks a bunch!

    • megan.carter12 says:

      Are you needing the reheating instructions for our pre-cooked briskets?

  6. ginny fisler says:

    do you ship to Tennessee???

    • megan.carter12 says:

      Yes, you can call our store at 979-845-5651 and we can quote you a shipping price.

  7. Ben says:

    How do I go about ordering your precooked packaged brisket

    • megan.carter12 says:

      You can call our store at 979-845-5651 and place your order!

  8. Michael says:

    Do you deliver your cooked briskets to Australia?

    • megan.carter12 says:

      We do not ship outside of the United States. Sorry!

  9. Jack anderson says:

    Do y’all sell ostrich meat

  10. Grady Winkler says:

    We haven’t seen ground beef on sale for a while. Running low. Sirloin steak boxes too. Any chance for September?

    • megan.carter12 says:

      Ground Beef will not be on sale most likely until the spring possibly. We do not have a soon date that we know of to be put on sale.

  11. Tom says:

    Do you ship briskets to Hawaii?

    • megan.carter12 says:

      No, we do not ship to Hawaii. We have had problems in the past with customs.

  12. Julie T says:

    Do you ship to Chicago for raw meat boxes and/or smoked brisket? Thanks!

    – Texan reluctantly turned Chicagoan

    • megan.carter12 says:

      Yes, we do ship out of state. You can call our store at 979-845-5651 to place an order!

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