Are you a farmer or rancher whose operation has been directly impacted by the coronavirus pandemic? USDA Secretary Sonny Perdue announced the Coronavirus Food Assistance program on April 17, 2020. This relief program includes direct support to agricultural producers (farmers and ranchers) of $16 billion. The sign up period will begin May 26th and continue through August 28th.
CFAP will provide vital financial assistance to producers of agricultural commodities who have suffered a five-percent-or-greater price decline or who had losses due to market supply chain disruptions due to COVID-19 and face additional significant market costs. Eligible commodities include:
- Non-specialty Crops: malting barley, canola, corn, upland cotton, millet, oats, soybeans, sorghum, sunflowers, durum wheat, and hard red spring wheat
- Wool
- Livestock: cattle, hogs, and sheep (lambs and yearlings only)
- Dairy
- Specialty Crops
- Fruits: apples, avocados, blueberries, cantaloupe, grapefruit, kiwifruit, lemons, oranges, papaya, peaches, pears, raspberries, strawberries, tangerines, tomatoes, watermelons
- Vegetables: artichokes, asparagus, broccoli, cabbage, carrots, cauliflower, celery, sweet corn, cucumbers, eggplant, garlic, iceberg lettuce, romaine lettuce, dry onions, green onions, peppers, potatoes, rhubarb, spinach, squash, sweet potatoes, taro
- Nuts: almonds, pecans, walnuts
- Other: beans, mushrooms
For additional information, visit farmers.gov/CFAP