World Trade Organization Impacts on U.S. Farm Policy

World Trade Center, Two Canal Street, New Orleans, Louisiana June 1-3, 2005

 Conference Agenda

Wednesday, June 1

5:00-6:00 p.m.

Welcome Reception, Plimsoll Club

Moderator: Lynn Kennedy, Louisiana State University

Speaker: Bob Young, Chief Economist  American Farm Bureau Federation

Thursday, June 2

8:30-10:00 a.m.

The Doha Development Agenda and Work Program Progress

Moderator: Eric Wailes, University of Arkansas

Debra Henke, Director, Multilateral Trade Negotiations Division Foreign Agricultural Service, USDA Presentation

Tim Josling, Professor Emeritus Food Research Institute, Stanford University Presentation

10:30-Noon

Selected Papers – Concurrent Sessions

Session 1—WTO and Trade Effects on Commodities: Cotton, Sugar, and Rice
Moderator: Lynn Kennedy, Louisiana State University

The WTO’s Cotton Subsidies Decision: The Agreement on Agriculture Takes a Bite Out of U.S. Agricultural Policy

Stephen Powell and Andy Schmitz, University of Florida Paper   Presentation

The Impact of U.S. Cotton Policy in the Presence of Chinese Cotton Subsidies Andy Schmitz and Stephen Powell, University of Florida          Presentation

Doha Implications on the U.S. Sugar Industry Won Koo, North Dakota State University Paper  Presentation

The Impacts of WTO Policy on U.S. Rice Policy Eric Wailes and Alvaro Durand-Morat, University of Arkansas   Paper   Presentation

Session 2—Trade Impacts, Market Fundamentals, and Trade Policy

Moderator: Jeanne Lindsey, Auburn University

China’s Accession into the WTO and Its Impacts on the U.S. Pork Industry

Osei Yeboah, Victor Boadu, and Henry Thompson, North Carolina A&T and Auburn University  Paper   Presentation

Tariff and Non-Tariff Measures Affecting Market Access for Fresh and Processed Fruits and Vegetables

John Wainio and Barry Krissoff, Economic Research Service, USDA Presentation  Presentation

MFA Removal and Impacts on US/China Cotton Trade Yan Xia and Parr Rosson, Texas A&M University  Paper   Presentation

Impacts of Trade Agreements on U.S. Dairy Trade  Cary W. “Bill” Herndon, Mississippi State University   Paper  Presentation

12:00-1:15 p.m. Luncheon at the Plimsoll Club

Speaker: Walt Armbruster, President Farm Foundation

1:30-3:00 p.m.

International Views on WTO Domestic Policy Obligations: Issues and Prospects for the Future of Farm Programs

Moderator: Parr Rosson, Texas A&M University Consular Representatives: Ron Krystynak, Agriculture Counsellor Embassy of Canada Presentation

Tassos Haniotis, Agricultural Trade Policy Analysis European Commission Presentation

Fran Freeman, Minister Counsellor Embassy of Australia Evandro Didonet, Minister Counselor Embassy of Brazil

3:30-5:00 pm

Selected Papers – Concurrent Sessions

Session 3—Domestic Policy, Trade Policy and Trade Agreement Effects

Moderator: Darren Hudson, Mississippi State University Can Traditional Approaches to Agricultural Policy Meet Domestic and International Policy Goals

Ed Young, Paul Westcott, and Anne Effland, Economic Research Service, USDA  Paper   Presentation

Comparing Market Access Formulas for the US and EU: What Hurts and Who Benefits? Christine Wieck and Tom Wahl, Washington State University Paper  Presentation

Economic Impacts of Trade Agreements  Parr Rosson, Sarah McMahon, and Flynn Adcock, Texas A&M University Paper   Presentation

Session 4—Trade Impacts, Trade Agreements, and Animal Diseases

Moderator: Jaime Malaga, Texas Tech University

Trade Policies and Animal Disease Outbreaks Tom Marsh and Tom Wahl, Washington State University Paper   Presentation (same file)

Effects of Catfish, Crawfish, and Shrimp Imports on Domestic Prices Yeong-Jae Lee and Lynn Kennedy, Louisiana State University          Paper  Presentation

Welfare Impacts of Alternative Public Policies for Environmental Protection in Agriculture in an Open Economy: A General Equilibrium Framework Farzad Taheripour and Madhu Khanaa, University of Illinois  Paper   Presentation

Session 5—Policy Impacts on Competitiveness

Moderator: Osei Yeboah, North Carolina A&T University An Analysis of the Structural and Ownership Changes in the World Maritime Fleet Albert Allen, Joselito Estrada, and Saleem Shaik, Mississippi State University Paper   Presentation

The Government’s Role in Stabilizing Beef Supply When BSE Strikes Zishun Zhao, Tom Wahl, and Tom Marsh, Washington State University Paper   Presentation

Possible WTO Impacts on US Representative Farms Joe Outlaw, James Richardson, and David Anderson, Texas A&M University        Presentation

Immigration Policy and the Agricultural Labor Market Nobi Iwai, University of Florida Paper   Paper   Presentation

Friday, June 3

8:30-10:30 a.m.

U.S. Views on WTO Domestic Policy Obligations

Moderator: Darren Hudson, Mississippi State University 

Industry Representatives: Dale McNiel, Trade Advisor and Attorney American Sugar Alliance  Presentation

Bob Cummings, Vice President, International Policy USA Rice Federation Presentation

Rick Tolman, Chief Executive Officer National Corn Growers Association

Gary Adams, Vice President, Economic and Policy Analysis National Cotton Council

11:00-Noon

Legislative Issues Affecting WTO Obligations and U.S. Farm Policy

Moderator: Parr Rosson, Texas A&M University

Congressional Staff Views: Chip Conley, Economist, Democratic Staff  U.S. House Agriculture Committee Presentation

Hayden Milberg, Senior Professional Staff  U.S. Senate Agriculture Committee

Noon       Summary and Adjourn

Conference Organizing Committee:

S-1016 Regional Research Committee on

The Impacts of Trade Agreements and Domestic Policy on Southern Agriculture

Conference Co-Sponsors:

Center for North American Studies, Texas A&M University, Louisiana State University, and Texas Tech University

Center for Agricultural Policy and Trade Studies, North Dakota State University National Center for Peanut Competitiveness, University of Georgia Farm Foundation, Oak Brook, Illinois

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