• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Texas A&M Forest Service
  • Texas A&M Veterinary Medical Diagnostics Laboratory
  • Texas A&M AgriLife Extension Service
  • Texas A&M AgriLife Research
  • Texas A&M College of Agrculture and Life Sciences
RGV Small Acreage Program
RGV Small Acreage ProgramEducational resources for South Texas small acreage farmers and ranchers
  • Menu
  • Home
  • About Us
    • Staff
  • Marketing
  • Ag-Business planning
  • Farm Economics
  • USDA Resources
  • Livestock
    • Cattle
    • Horses
    • Goats
    • Sheep
    • Poultry
    • Beekeeping
    • Rabbits
    • Swine
  • Horticulture
  • Irrigation
  • Vegetable Seed Sources
  • Fresh Produce
  • Farmers Markets List
  • Workshops
    • 2023 Workshops
    • 2022 Workshops
    • 2020 Workshops
    • 2019 Workshops
    • 2018 Workshops
    • 2017 WorkShops
    • 2016 WorkShops
    • Older Workshops

Midland County Farmers Markets

Permian Basin Farmers Market
5021 Princeton St.
Midland, TX.
Days of Operation: Tuesday, Saturday
Hours of Operation: 7a.m. until sell-out
(432) 694-3460

Midland
Texas

Midland Downtown Farmers’ Market

Address: 1705 W. Missouri, Midland , Texas 79701
Location Description
On the front lawn of the Museum of the Southwest
Market Location
Indoor / Outdoor
On the front lawn of the museum of the Southwest
Outdoor

Contact Information
Federal Nutrition Benefits
Kimberly Kennedy
mdfmmarketdirector@gmail.com
432-699-5352
http://www.midlanddowntownfarmersmarket.com
WIC: No
WIC Cash Value Voucher: No
SFMNP: No
SNAP: No

Credit/Debit Card
USDA-certified Organic Producers
Some/all market vendors will accept credit and/or debit cards
No

Schedule, Product and Number of Vendors
Season 1: 04/02/2016 to 10/29/2016
Days and Time
Products
Sat: 8:30 AM-12:30 PM;

Number of Vendors
40
Baked goods: breads, pies, etc.; Bedding plants; Canned or preserved fruits/ vegetables: jams, jellies, preserves, salsas, pickles, dried fruit, etc.; Coffee and/or tea; Crafts and/or woodworking items; Dairy products: milk, cheese, etc.; Eggs; Fresh and/or dried herbs; Fresh fruits; Fresh vegetables; Grains and/or flour; Honey; Nuts; Pet food; Prepared foods (for immediate consumption); Red and other non-poultry meat and products; Soap and/or body care products

Texas A&M AgriLife Extension Service
Texas A&M University System Member
  • Compact with Texans
  • Privacy and Security
  • Accessibility Policy
  • State Link Policy
  • Statewide Search
  • Veterans Benefits
  • Military Families
  • Risk, Fraud & Misconduct Hotline
  • Texas Homeland Security
  • Texas Veterans Portal
  • Equal Opportunity
  • Open Records/Public Information