Szechaun Beef Stir Fry

Please click on the above link to view this week’s video demonstration of Szechaun Beef Stir Fry.

Stir-frying is a fast and fresh way to cook. Simply toss and turn bite-sized pieces of food in a little hot oil in a wok or skillet over high heat, and in five minutes or less, the work is done.

Let me know what veggies you would add to this recipe!

Print Friendly, PDF & Email

Leave a Reply

Your email address will not be published.