Going Greek Dip
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Going Greek Dip
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| Servings | Prep Time |
| 4people | 15minutes |
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Ingredients
- 8 oz hummus
- 1/4cup feta cheesereduced-fat
- 1/4cup sliced ripe olivesKalamata Olives preferred
- 1tbsp pepperoncinisoptional
- 1/2cup cherry tomatoessliced
- 1/4 cucumberchopped
- 1tbsp dried or fresh oregano
Instructions
- Mix all ingredients in a bowl, garnish, and serve with pita wedges or sliced vegetables for dipping.
- Can be stored in the refrigerator for up to 3 days.
Recipe Notes
