Beef and Broccoli Stir Fry
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Beef and Broccoli Stir Fry
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| Servings |
| 4 |
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Ingredients
- 1pound boneless beef top round steakcut into 3 inch strips
- 1 garlic cloveminced
- 1 1/2tablespoons ginger
- 2tablespoons low sodium soy sauce
- 1 bunch broccoli
- 2tablespoons olive oil
- 1/2cup water
- 1 1/2cups low-sodium beef broth
- 1 1/2tablespoon corn starch
Instructions
- Combine beef, garlic, ginger, and soy sauce in a bowl and let stand
- Wash broccoli thoroughly and cut into florets
- Heat oil in large nonstick skillet or wok over medium-high heat; add broccoli florets and then stir-fry for 2 minutes
- Add 1/2 cup water and stir until water evaporates
- Add beef mixture and stir fry for 3 minutes
- Stir together broth and corn starch, add to meet and stir-fry until sauce is thickened, about 2-4 minutes longer.
Recipe Notes
