Cured and Smoked Products

CURED AND SMOKED PRODUCTS
Whole Ham $3.49/lb. Beef Jerky (singles) $30.00/lb.
Beef Jerky (1/2 lb. bag) $14.50 ea.
Boneless Ham $4.39/lb. Snack Stick $9.49/lb.
Spiral Sliced Ham $5.49/lb. Teriyaki Jerky $4.50 ea.
Sliced Ham $4.89/lb.
Center Slices $4.09/lb. Smoked Pork Tenderloin $7.99/lb.
Sliced Bacon $5.59/lb. .
Sliced Peppered Bacon $5.89/lb.
Slab Bacon (special order) $3.59/lb. Ham Hocks $1.99/lb.
Bacon Ends & Pieces $2.49/lb. Pre-Cooked Prime Rib Roast $11.49/lb.
Smoked Pork Chops $4.99/lb. Smoked Dog Bones $9.25 ea.

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6 Responses to Cured and Smoked Products

  1. Vicki Lubarsky says:

    What are beef jerky singles?

    • Mica Ham says:

      We sell our peppered jerky in a half pound bag at $12.50 per bag and a single. The singles are smaller portions of the peppered jerky, normally 2-3 pieces ranging in price from $3-$4 per bag.

  2. Vicki Lubarsky says:

    What part and how long are the dog bones? Can they be cut smaller, if quite large?

    • Mica Ham says:

      We smoke the femur. The femur is approximately 10-12 inches in length. We do not cut them smaller, but I have personally cut the bone in half with a hand saw.

  3. Kristie Stramaski says:

    Is it possible to get the femur bones for dogs raw?

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